Come enjoy a meal at L’Arrivage Bistro!

The new team, consisting of chefs Maxime Croteau-Mercier and Charles Giroux, offers a trendy yet friendly menu featuring local ingredients. For brunch or lunch, the Bistro serves a variety of classics, pairing seasonal vegetables with fish and local meats as well as 100% vegan options.

Photo credit: Caroline Bergeron

Hours and further details can be found on the company’s website.