Located in the heart of the gardens of the Hôtel St-Sulpice, the Cour Arrière restaurant offers a menu designed to surprise you with every bite.

The cuisine, bold and sophisticated, aims to offer an unforgettable sensory experience. Discover unique flavors with smoked and charcoal-cooked products, fermentations, seafood, and other amazing ingredients.

Schedules and more details can be found directly on the company's website.

Photos: Cour Arrière