Mezcla

Mezcla offers a distinctive gastronomic experience centered around a tasting menu conceived as a true culinary journey.

Imagined by chef Marcel Larrea and executed by Kolya Oliver, the cuisine skillfully blends the foundations of French gastronomy with the chef’s Peruvian influences, resulting in creations that are both bold and deeply expressive.

Each course highlights finely crafted textures, visually striking plates, and confident, well-defined flavors, establishing Mezcla as a destination recognized for its resolutely sensory approach. The experience unfolds with rhythm, precision, and immersion, inviting guests to be guided from beginning to end.

To elevate the journey, Mezcla offers thoughtfully curated food and beverage pairings that combine selected wines, custom cocktails, and house creations. The experience takes place in an intimate, contemporary setting, designed for guests seeking a memorable moment around a chef’s tasting menu in Montréal.

Please note that Mezcla is located inside the restaurant Capisco.