KintonRamen
Kinton Ramen offers a modern and approachable take on Japanese ramen, where freshness, generosity, and customization are at the heart of the experience. Since opening, the restaurant has become a go-to destination for ramen lovers thanks to its rich broths, quality ingredients, and lively atmosphere inspired by contemporary Japanese izakayas.
The concept revolves around a fully customizable experience: guests can choose their broth, pork or chicken, along with flavour profile, spice level, noodle type, and toppings. From rich miso to classic shoyu, each bowl is designed to suit individual tastes, with special attention given to the restaurant’s signature pork ramen. In fact, the name “Kinton” translates to “golden pig” in Japanese, a nod to prosperity and to the ingredient that has become central to the brand’s identity.
Beyond ramen, the menu also features a selection of Japanese tapas, hot and cold appetizers, vegetarian ramen, salads, and specialties such as karaage ramen, offered on select days as a limited feature. Desserts, cocktails, and beverages round out the experience in a warm and casual setting, equally suited for a quick lunch or a relaxed meal with friends.
For more details, please consult the business's website
Crédits photo : Kinton Ramen
